Wildflour Bakery
173 E Main Street
Saluda NC United States
A cross between a natural bakery and busy cafe, the Wildflour is a bustling place with a menu full of local favorites made from all natural ingredients. They stone grind the wheat for their breads every morning. Breakfast is served from 8:00 - 10:30 Wednesday through Saturday and offers a small but varied menu ranging from house made granola to quiche. Lunch, served from 11:00 to 2:30, consists of a variety of sandwiches, salads, and soups. Sunday brunch is offered from 10:00 to 2:00 and has an ever changing menu with crepes, quiche, and egg dishes.
Web Information:
Web Page
Hours: Wed - Sat 8-4, Sun 10-2
Phone: 828.749.9224
Accepts: Visa, MasterCard/Eurocard
Smoking: not permitted
Alcohol: no alcohol served
Dress: casual
Reservations: not accepted
Parking: own parking lot
Accessibility: completely